Why should our artichokes be a staple of every store cupboard? Because when there’s nothing to eat, one day you’ll open the cupboard door and find tender quarters of Italian globe artichokes, traditionally prepared with flat-leaf parsley looking irresistible in a clear golden oil. Release them into a pasta sauce of crisp bacon and creme fraiche or scatter them through a green salad using a handful of black olives and thick shavings of Parmesan cheese on top
Artichoke Quarters 60%, Sunflower Seed Oil, Wine Vinegar, Sea Salt, Extra Virgin Olive Oil, Flat-Leaf Parsley, Acidity Regulators (330, 270), Natural Flavourings, Antioxidant (300), Mustard.
Typical nutritional values per 100g drained product: For drained portion of contents Energy 492kJ, Protein 1.7g, Saturated Fat 11.7g, Carbohydrate 1.8g, Sugars 1.8g, Sodium 691mg.